The history of communion wines called Misna vina dates back to the 13th century when the Bosnian bishop Ponsa and the Bosnian diocese moved to Đakovo
.Misna vina winery continues the tradition of producing and promoting quality grape varieties both from the Đakovo archdiocese and from the village of Trnava on the slopes of mount Dilj.
In doing so, they ensure that the production of their communion wines is maintained to the traditionally high standards.
They produce wines from different grape varieties, such as:
- Traminer (dry and dessert wines),
- Graševina,
- Chardonnay,
- Cabernet Sauvignon.
